Prices include cake set-up and my special one-year anniversary cake. All cakes are made fresh, and use real butter, eggs, cream cheese, etc. There are no pre- made frostings, fillings, or cake mixes used.

I specialize in sugar flowers and that price is additional. Alternatively, you can have your florist provide cut flowers for me to arrange on the cake. In either case, as we progress, we can design your cake according to your esthetic.

A wide array of cake stands are available as rental or for purchase.

The Classics: $8/person

Carrot Cake - the original; no nuts, raisins, or coconut. Frosted with a cream cheese buttercream

Vintage Red Velvet - a time honored recipe with a rich cream cheese frosting

Sprinkles! - your childhood favorite with vanilla buttercream

The Chocolate Choices: $9/person

Double Chocolate Cake - moist dark chocolate cake with white chocolate buttercream

White Chocolate-Raspberry - white cake layers with a layer of raspberries, raspberry jam, and white chocolate buttercream

White Cake with Chocolate Buttercream

Rich Chocolate-Morello Cherries: $10/person - such a specialty - rich chocolate cake layers with a layer of morello cherry preserves, and white chocolate buttercream

The Citrus Choices: $9/person

Lemon Bar - yellow layer cake, lemon curd filling and vanilla buttercream

Lemon Poppyseed - lemon poppyseed cake with lemon-infused buttercream

Sicilian Orange - olive oil cake with orange curd and orange buttercream

SPECIAL FLAVORS

Earl Grey - $8/person - earl grey tea flavored cake layers with a lemon touched buttercream

Biscoff Caramel - $9/person - vanilla bean layer cake, dulce de leche and Biscoff crumb filling, with cream cheese buttercream

Amaretto - $9/person - almond flavored cake with a thin layer of chocolate ganache and cream cheese buttercream